Leadership & Owners
BetterTable™ helps general managers and owners increase profitability, keep customers and employees engaged, meet sustainability targets and stand out in a crowded market.
As a proud member of Skål International, the BC Hotel Association and Green Key Global, we make it easy by closely partnering with you so that you can make the most of every food purchase.
Grow Hotel Margins
Cut food costs by 2-5% in a few weeks. Reduce labor costs from overproduction to boost your profit margin.
Quick & Easy Food Audits
Automate audits with an easy-to-use app and minimal staff time, receiving instant feedback for fast decisions.
Boost Brand & Visibility
Promote your sustainability achievements on a public map to attract eco-conscious guests and top talent.
Why Hotel Leaders Choose BetterTable™
“I encourage fellow GMs to consider implementing a food waste audit. It was an enlightening experience!”
Erin Cassels
Hotel General Manager, Huntingdon Hotel & Suites and Pendray Inn & Tea House, Victoria, BC
Mobile App
The first mobile app for hotel kitchens to automate food audits, cut costs and promote your brand. No hardware required.
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